cuernavaca style white pozole with chicken

Denise6907 @cook_2793233
Cooking Instructions
- 1
put chicken in a gallon in a half of water with onion let boil
- 2
add bay leafs about 3-4 pinches of oregano.. about 3 chicken cubes and Adobo to taste.. constantly taste your soup to see if it's too salty.
- 3
wait about 10 minutes and add hominy.. hominy takes about 29-25 minutes to cook and obsorb flavor..
- 4
when done, serve in bowl and add avocado, egg and cabbage. (ps this is the way my mother in law cooks it and I learned how to make it for my honey .. the egg, I don't agree with..but its actually not that bad ^_^) add salt and lemon to taste
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