Steps
- 1
Sabhi ingredients ko lege.Til ko pahle bhun lege. Jayada nahi bhunege halka sa.
- 2
Ab kadai me ghee dal Kar Garam karege water aur Gud add Kar pakayege.
- 3
Check kare ak bowl me water le chasani ki Bund dale aur kam jay pani me to pak ready hai.
- 4
Ab Til ko add Kar chalate huye milayege.
- 5
Thali me ghee lagte aur faila de.
- 6
Thodi der me cut Kar le.
- 7
Thanda ho jayega to nahi Karega.
- 8
Ready hai testy crispy Til chikki.
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