Peas butter masala

Name: Peas butter masala
Total time: 1500 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 250 gm green peas; 3 onions chopped; 2 tomatoes chopped; 7-8 garlic cloves; 4 green chilli; As needed Butter; 1/2 tea spoon jeera; 1/2 tea spoon haldi; 1 pinch hing; 2 tea spoon sabji masala; 1 tea spoon GARAM masala; 1 tejpatta; to taste Salt

Seema Gandhi @cook_9371944

HI FRIENDS Aaj maine apne style me peas butter masala ready ki hai.

Seema Gandhi @cook_9371944

HI FRIENDS Aaj maine apne style me peas butter masala ready ki hai.

Saved

Ingredients

25min

3-4 servings

250 gmgreen peas
3onions chopped
2tomatoes chopped
7-8garlic cloves
4green chilli
As neededButter
1/2 tea spoonjeera
1/2 tea spoonhaldi
1 pinchhing
2 tea spoonsabji masala
1 tea spoonGARAM masala
1tejpatta
to tasteSalt

Saved

Steps

25min

1

Sabse pahle mater ko cheel Ke wash kar ke alag rakh denge.
2

Ab ek kadahi ko hot karenge Ab isme 2spoon butter add Karein..
3

Ab garlic,green chilli, add kar ke bhune.
4

Ab isme onion add karein aur light brown hone tak fry Karein.
5

Ab isme tomato add Karein aur soft hone tak bhunege.
6

Ab ise mixer me grind kar ke peste ready karein.
7

Ab isi kadahi me 2spoon butter add Karein.. Jeera, tejpatta and hing add Karein.
8

Ab isme 1small onion chopped kar ke add Karein and fry Karein..
9

Ab isme peas ko add Karein aur bhune..
10

Jab Ye fry Ho jaye tab isme grinded masale ko add Karein and Haldi,sabji masala,garam masala, Salt add Karein
11

Oil chodne tak bhunege Ab apne jarurat ke hisab se water add Karein..
12

Grevy thik hone pe gas off kar denge aur serving bowl me nikalker coriander leaves add Karein and butter dale
13

Aur garmagarm paratha ya Rice ke sath serve Karein..