Old Fashioned Pork
Done in Micro in 20 minutes
Open in Cookpad AppSteps
- 1
Layer pork with onions in a covered casserole dish
- 2
Top with a cream soup (chicken)
- 3
Add a little water from the tap (to clean the can and make steam)
- 4
Cover and microwave on high for 20 minutes
- 5
Remove from microwave, carefully lift lid off and top with some peas.
- 6
Replace lid and peas will heat from meal and help stop the cooking process.
Cooksnaps
Bohemian, Irish, English Heritage Americanized. Cook, not much of a Baker. Frugal and Simple brings me joy.
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