Rose Rolls

Name: Rose Rolls
Yield: 15 servings
Cuisine: American
Ingredients: 2 cup flour; 2 tsp instant yeast; 1/2 tsp salt; 1 tbsp sugar; 1 egg; 6 tbsp oil; 1/2 cup warm milk or as needed to knead the dough; 1 cup boiled+shredded chicken; 2 tbsp oil; 1 1/2 tbsp plain flour; 1/2 cup milk; 4 spring onions; 1 salt & pepper; 1/4 tsp origano

SaharShakeel @cook_2963645

Rose Rolls

SaharShakeel @cook_2963645

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Ingredients

15 servings

Dough
2 cupflour
2 tspinstant yeast
1/2 tspsalt
1 tbspsugar
1egg
6 tbspoil
1/2 cupwarm milk or as needed to knead the dough
Filling
1 cupboiled+shredded chicken
2 tbspoil
1 1/2 tbspplain flour
1/2 cupmilk
4spring onions
1salt & pepper
1/4 tsporigano

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Steps

1

Add all ingredients of dough except milk, mix well then knead with warm milk.
2

set the dough aside, let it rise for two hours, then knead again
3

make small balls of dough and leave aside untill u make filling.
4

heat oil in a pan, stir in flour, add milk, season with origano, salt & pepper, add spring onion stir it then mix boiled & shredded chicken. Filling is ready.
5

roll each ball, spoon a tabledpoon of fillin in between, and make roses following the steps in the pictures.
6

brush with egg yoke to give color(optional)
7

bake for 12 to 15 minutes.