Veg Butter Pulaav

Name: Veg Butter Pulaav
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1/2 cup Soaked basmati rice; 1/3 cup Chopped French Beans -; 1/3 cup Chopped carrot; 1/4 cup Blanched peas; as needed Coriander leaves; to taste Salt; 1/2 tsp Turmeric powder; 1 tsp Black pepper powder; 1 Star anise; 1 Black cardamom; 1 tsp Cumin seeds; 4-5 Cloves; 2 Bayleaf; 1 Cinnamon stick; 2-3 tbs Butter; 1-2 tsp Oil

Sneha Satish Tiwari(Sweet'N'Spicy Kitchen) @cook_9000218

Jodhpur

Full of nutrients...full of veggies...less of spices... Aromat.. Buttery

Sneha Satish Tiwari(Sweet'N'Spicy Kitchen) @cook_9000218

Jodhpur

Full of nutrients...full of veggies...less of spices... Aromat.. Buttery

Saved

Ingredients

20 minutes

3 servings

1/2 cupSoaked basmati rice
1/3 cupChopped French Beans -
1/3 cupChopped carrot
1/4 cupBlanched peas
as neededCoriander leaves
to tasteSalt
1/2 tspTurmeric powder
1 tspBlack pepper powder
1Star anise
1Black cardamom
1 tspCumin seeds
4-5 Cloves
2Bayleaf
1 Cinnamon stick
2-3 tbsButter
1-2 tspOil

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Steps

20 minutes

1

Boiled rice in 3-4 glass water with star anise, Turmeric powder, cinnamon stick,oil,salt for 8-10 minutes
2

Strain with strainer and keep a side
3

Add Butter &1 tsp oil in a kadhai
4

Add Bayleaf, Cumin seeds, black Cardamom and stir for 1 minute
5

Add veggies and saute for 4-5 minutes on low-medium flame
6

Add Boiled rice and black pepper powder,salt...Mix well and cook for 1 minute
7

Switch off the gas and add Coriander leaves
8

Serve with onion-tomato raita

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Cooksnaps

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Sneha Satish Tiwari(Sweet'N'Spicy Kitchen) @cook_9000218

on January 14, 2018 10:03

Jodhpur

Stay connected with me for more interesting Recipes..... Connect with my Recipe page..................................https://www.facebook.com/indiandishesrecipies

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Veg Butter Pulaav

Veg Butter Pulaav

Ingredients

Steps

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