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Til laddu/sesame seeds laddu
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A picture of Til laddu/sesame seeds laddu.

Til laddu/sesame seeds laddu

Mukti Sahay
Mukti Sahay @muktivijay_203

#Jaggery

#Jaggery

Read more

Til laddu/sesame seeds laddu

Mukti Sahay
Mukti Sahay @muktivijay_203

#Jaggery

#Jaggery

Read more
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Ingredients

30 mins
6 servings
  1. 250 gmsSesame seeds / til -
  2. 200 gmsGrated jaggery -
  3. 1 tbspClarified butter / ghee -
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Steps

30 mins
  1. 1

    Dry roast til / sesame seeds on a medium flame till light brown.

    A picture of step 1 of Til laddu/sesame seeds laddu.
  2. 2

    Heat clarified butter / ghee and jaggery on a pan.

    A picture of step 2 of Til laddu/sesame seeds laddu.
  3. 3

    Stir continuously in a low flame until jaggery gets thick and colour will change.

  4. 4

    Now add roasted til / sesame seeds and stir continuously till the til mixed with melted jaggery.

  5. 5

    .Switch off the gas.

  6. 6

    Apply some water in your palm and make small round shape balls

  7. 7

    Til ladoo is ready to eat.

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Mukti Sahay
Mukti Sahay @muktivijay_203
on January 16, 2018 05:57
Get more of my recipes at http://muktisahay.blogshpot.in/
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