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Pineapple cake
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A picture of Pineapple cake.

Pineapple cake

Yirel Zawadi Okongo
Yirel Zawadi Okongo @zawadi_kitchen
Nairobi

Baked it over a jiko, i love fruit cakes coz of less sugar

Baked it over a jiko, i love fruit cakes coz of less sugar

Read more

Pineapple cake

Yirel Zawadi Okongo
Yirel Zawadi Okongo @zawadi_kitchen
Nairobi

Baked it over a jiko, i love fruit cakes coz of less sugar

Baked it over a jiko, i love fruit cakes coz of less sugar

Read more
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Ingredients

2hrs
15 servings
  • 500 gflour
  • 250 gbutter
  • 200 gsugar
  • 1 cupfresh pineapple juice
  • 1 cupmilk
  • 2 tspbaking powder
  • 4eggs
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Steps

2hrs
  1. 1

    Preheat the oven jiko with sufuria on top

    A picture of step 1 of Pineapple cake.
  2. 2

    Prepare and Sieve the dry ingredients

    A picture of step 2 of Pineapple cake.
  3. 3

    Cream the sugar and butter

    A picture of step 3 of Pineapple cake.
  4. 4

    Add the egg bit by bit as you cream

    A picture of step 4 of Pineapple cake.
  5. 5

    Fold in the flour alternating with milk and pineappleand put in the preheated sufuria as shown

    A picture of step 5 of Pineapple cake.
  6. 6

    Cover and feel for the nice smell before opening

  7. 7

    Bake for 1 hr it willbe done. If you are alearner use a thermometer and bake at 150 degrees

    A picture of step 7 of Pineapple cake.
  8. 8

    Enjoy your cake always as i do

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Yirel Zawadi Okongo
Yirel Zawadi Okongo @zawadi_kitchen
on January 16, 2018 14:56
Nairobi
Iam a kenyan lady , caterer, speciality baking. cooking is my passion.
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