Cut your pineapple into half and remove all the flesh. Set it aside together with the juice.

Saute your diced onion,and garlic till translucent. Add in your salt and spices

Add in your preferred vegetables(peas, carrots, capsicum etc)

Add the pineapple chunks and juice at this point.

Let them cook for a while.

Add your left over rice. Sprinkle some dark soy sauce and mix well.

Let it cook for about 5 minutes.

Serve on the pineapple shell and garnish with the green onion.