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Japanese Miso Pork
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A picture of Japanese Miso Pork.

Japanese Miso Pork

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

This Miso Pork is Okinawa (South part of Japan) district taste. I love Onigiri Rice Ball with this Miso Pork. You can make Miso chicken instead of pork.

This Miso Pork is Okinawa (South part of Japan) district taste. I love Onigiri Rice Ball with this Miso Pork. You can make Miso chicken instead of pork.

Read more

Japanese Miso Pork

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

This Miso Pork is Okinawa (South part of Japan) district taste. I love Onigiri Rice Ball with this Miso Pork. You can make Miso chicken instead of pork.

This Miso Pork is Okinawa (South part of Japan) district taste. I love Onigiri Rice Ball with this Miso Pork. You can make Miso chicken instead of pork.

Read more
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Ingredients

  1. 400 gPork
  2. 6 tablespoonMiso
  3. 3 tablespoonbrown sugar
  4. 3 tablespoonsesame oil
  5. 1 teaspoongrind ginger
  6. 1/2 teaspoongrind garlic
  7. Chilli powder a little
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Steps

  1. 1

    Boil pork. I boil pork in high pressure pan for 10 minutes

    A picture of step 1 of Japanese Miso Pork.
  2. 2

    Cut pork 1cm cube

    A picture of step 2 of Japanese Miso Pork.
  3. 3

    Fry all the seasoning in pan with low heat.

    A picture of step 3 of Japanese Miso Pork.
  4. 4

    The sauce is good brown

    A picture of step 4 of Japanese Miso Pork.
  5. 5

    Put cube pork

    A picture of step 5 of Japanese Miso Pork.
  6. 6

    Fry and mix well

    A picture of step 6 of Japanese Miso Pork.
  7. 7

    Stay in refrigerator for a day. Eat with rice or wrap with cabbage, lettuce.

    A picture of step 7 of Japanese Miso Pork.
  8. 8

    Put in Onigiri rice ball. So tasty.

    A picture of step 8 of Japanese Miso Pork.
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Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
on January 24, 2018 04:24
Japan Yokohama
Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url
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