Teriyaki Spaghetti Squash fry
Had a dream that told me teriyaki and spaghetti squash would be a great combo.
Teriyaki Spaghetti Squash fry
Had a dream that told me teriyaki and spaghetti squash would be a great combo.
Cooking Instructions
- 1
Preheat over to 450.
- 2
Line cookie sheet with aluminum foil.
- 3
Cut squash in half length wise. Remove seeds and brush with olive oil. Place face down on cookie sheet.
- 4
Cook squash in over for 35 minutes.
- 5
Once done, remove squash from oven. Allow to cool. Take a fork and scrape out the insides into a bowl.
- 6
Sautee mushrooms and bamboo in a pan with a little olive oil on medium heat.
- 7
After 5 minutes over medium heat. Add remaining veggies to the mix and cook for 10 mins or until tender.
- 8
Rwduce heat. Stir in squash and teriyaki sauce. Simmer for 5 mins.
- 9
Serve with a topping of Chow Mein Noodles.
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