Chicken & Tofu patties

Name: Chicken & Tofu patties
Cuisine: American
Ingredients: 100 grams ground chicken; 100 grams firm tofu; 2 tbsp grated potato; 1 tbsp cornstarch; 1/4 cup chopped onion; 1/4 cup chopped bell pepper; 1 tsp grated ginger; 1 tsp grated garlic; 1 tsp salt; 1 tsp pepper; 1 tsp brown sugar; 2 tsp Miso (optional); 1 tbsp vegetable oil for frying

npatto @cook_3700882

Cheap dish with full of nutrition.Go great with both rice and bread. Miso (Japanese fermented soy bean paste) gives rich flavor to this dish.

npatto @cook_3700882

Cheap dish with full of nutrition.Go great with both rice and bread. Miso (Japanese fermented soy bean paste) gives rich flavor to this dish.

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Ingredients

100 gramsground chicken
100 gramsfirm tofu
2 tbspgrated potato
1 tbspcornstarch
1/4 cupchopped onion
1/4 cupchopped bell pepper
1 tspgrated ginger
1 tspgrated garlic
1 tspsalt
1 tsppepper
1 tspbrown sugar
2 tspMiso (optional)
1 tbspvegetable oil for frying

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Steps

1

Crumble the tofu.
2

Mix everything together , knead until sticky.
3

Make the mixture into patties.
4

Heat vegetable oil non-stick frying pan on medium-high heat. Cook the patties until both sides are brown.
5

Add little amout of water to the pan and cover to steam the patties about 5 minutes.
6

Serve with greens and sauce of your choice ( example: ketchup, barbecue sace, honey mustard or soy sauce.