Steps
- 1
put water, rice and cinnamon to boil at medium heat
- 2
When water is almost evaporated add milk and 3/4 of the can. add more to taste
- 3
slowly stir
- 4
When rice is cooked, lower the heat to stop boiling
- 5
Beat egg yolk with a little milk and stir into rice
- 6
Bring to boil again for 1 min and remove
- 7
Let cool and stir occasionally
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