Salmon croquette

Name: Salmon croquette
Total time: 360 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 can pink salmon; 1 small onion; 1 small bell pepper; 1 egg; 1/2 cup corn meal; 1 pinch dried chili flakes; 1 salt and pepper to taste; 1/4 Cooking oil

gale.castillo @cook_3327793

Culver City, California

Every Sunday morning my family awaits this morning treat. Very easy to make and delicious

gale.castillo @cook_3327793

Culver City, California

Every Sunday morning my family awaits this morning treat. Very easy to make and delicious

Saved

Ingredients

6 mins

6 servings

1 canpink salmon
1small onion
1small bell pepper
1egg
1/2 cupcorn meal
1 pinchdried chili flakes
1salt and pepper to taste
1/4Cooking oil

Saved

Steps

6 mins

1

Diced onion and bell pepper into small pieces
2

Open the can of salmon. drain excess fluid, place in mixing bowl and flake apart
3

Add all remaining ingredients (with the exception of the cooking oil) into bowl and mixed together
4

Place frying pan on stove with medium heat
5

Add a quarter cup of what ever cooking oil you like to frying pan
6

Place a tablespoon of the ingredient in the palm of your hand and shape into flat circle
7

Add to hot frying pan and cook evenly on both sides for about 3 minutes