#peas potli

Name: #peas potli
Cuisine: American
Ingredients: For potli-; 1 cup maida; to taste Salt; 4 tbsp oil; For filling-; 2 tbsp oil; 1 tbsp sabut dhaniya,jeera,saunf,green chilli chopped; 1/2 tsp hing; 1 cup green peas; 2 cups boiled nd mashed potato; 1 tbsp garam masala pwdr; 1/2 tbsp amchoor; 1 tbsp chaat masala; 1/4 cup chopped coriander leaves; to taste Sakte

Neha Bhargava @cook_9855631

#tea time snack

Neha Bhargava @cook_9855631

#tea time snack

Saved

Ingredients

For potli-
1 cupmaida
to tasteSalt
4 tbspoil
For filling-
2 tbspoil
1 tbspsabut dhaniya,jeera,saunf,green chilli chopped
1/2 tsphing
1 cupgreen peas
2 cupsboiled nd mashed potato
1 tbspgaram masala pwdr
1/2 tbspamchoor
1 tbspchaat masala
1/4 cupchopped coriander leaves
to tasteSakte

Saved

Steps

1

Sabse pahle maida,salt aur oil ko mix karen aur thoda sa garam pani s ise goonth le.aur loi bana len.
2

Ab ek pan m 2tbsp oil le aur use garam karen ab isme saunf, jeera, sabut dhaniya daale aur golden hone tak bhoone.
3

Ab green chilli add karen aur hing aur taaja peas daale aur pakayein.
4

Peas jab soft ho jaye to unhe thoda mash kare ab usme potato daalen.
5

Ab garam masala, amchoor aur chaat masala daale aur mix karen.namak taste k according daalen.
6

Sabko mix kare.aur 5 minute k liye bhoone.aap laal mirch bhi daal sakte hain.ab isme hara dhaniya daale aur thanda karen.
7

Ab maida ki loi le aur gol aur patla belen ab beech m filling karen aur potli ki shape den aur slow low par deep fry karen.Ab peas potli ready hain.