Chicken gizzards stewed in sour cream

Name: Chicken gizzards stewed in sour cream
Cuisine: American
Ingredients: 500 gr Chicken gizzards; 2 pcs Onions; 1 pc Carrot; 1 cup Sour Cream; Tomato paste 1 tb.s; Ground Cinnamon 1 t.s; Ground Nutmeg 1/4 t.s; Ground Cloves 1/4 t.s; Salt; Pepper; leaf Bay; Vegetable oil; Fresh dill

GlibZ @cook_11713809

Tasty and fragrant recipe of chicken gizzards. You will find new way how to make chicken gizzards stewed in sour cream with ground cinnamon, nutmeg and cloves. Chicken gizzards stewed in sour cream are cheap and tasty.
Video recipe is here: https://youtu.be/A1hpXs8YNPI

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Ingredients

500 grChicken gizzards
2 pcsOnions
1 pcCarrot
1 cupSour Cream
Tomato paste 1 tb.s
Ground Cinnamon 1 t.s
Ground Nutmeg 1/4 t.s
Ground Cloves 1/4 t.s
Salt
Pepper
leafBay
Vegetable oil
Fresh dill

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Steps

1

Clean and wash chicken gizzards, put in the pot with cold water. After water start to boil add some salt and bay leaf and and boil for about 75 minutes on small fire
Cut the Onions into half rings.
Carrots grate on a coarse grater.
Boiled chicken gizzards cut into 2-3 pieces each.
2

On a heated pan pour vegetable oil, put the onions and carrots and fry onion until transparent. Add chopped gizzards to the onions and carrots.
Add the sour cream and one spoon of tomato paste, ground cinnamon, ground nutmeg, ground cloves. Season with salt and pepper. Cover and simmer on low heat for about 15 minutes.
Sprinkle with finely chopped dill when served.
3

Video with my cooking https://youtu.be/A1hpXs8YNPI?sub_confirmation=1