Healthy veg. Momos

Name: Healthy veg. Momos
Cuisine: Indian
Ingredients: 1 cup little (add little salt)boiled veg (as u wish) I hv taken cabbage,crons, carrots,green palak; 1 cube cheese; 20 g paneer(crushed by hands); 1/2 tbsp dhania,jeera,garam masala powder; Salt as per taste; 2 tbsp sechzwan Chutney; 2-3 tbsp oil; 4-5 Chopped green chilies; 1/2 cup jowar flour; 1/2 cup bajra flour; 1 cup Water; 2 tbsp cream

Supriya @cook_10188258

Jowar & Bajra are full of various minerals and rich in antioxidants. It is gluten free and very helpful for diabetic patients ,also for diet peoples..My son does not like jowor & bajra roti..So,I created this healthy,creamy, cheesey recipe with Millets!
Diet peoples can skip these fatty items...It wll be helpful.
# healthy cooking with #Millets....

Supriya @cook_10188258

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Ingredients

1 cuplittle (add little salt)boiled veg (as u wish) I hv taken cabbage,crons, carrots,green palak
1 cubecheese
20 gpaneer(crushed by hands)
1/2 tbspdhania,jeera,garam masala powder
Salt as per taste
2 tbspsechzwan Chutney
2-3 tbspoil
4-5Chopped green chilies
1/2 cupjowar flour
1/2 cupbajra flour
1 cupWater
2 tbspcream

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Steps

1

In a bowl take all boiled items
2

Add paneer,cheese, cream,remaining all items of stuffing
3

In vessel 1 cup water boil it add salt,,oil(1 tbsp),red chilli powder, or garam masala and add both flour and immediately start whisking constantly then it will became a dough...
4

Then keep a lid and let it cook for 1-2 min
5

After that knead the dough(hot only) smooth and nicely applying oil to palms
6

Then make small rolls (little thick)hot only... and (apply some oil to surface)roll like small chapati
7

Add the filling to that small chapati and do any shape of Momos....u like
8

Grease oil to vessel then keep all Momos and Steam in boiling water for 10-12 min
9

After steam is off. Remove out and let cool for 5min
10

Serve hot creamy,cheesey, healthy momos
11

Though it is lengthy process but, believe me it is very good obtion...instead of purchasing form outside and delicious taste too...! Thank you