Arroz con Leche (Mexican Rice Pudding)

Name: Arroz con Leche (Mexican Rice Pudding)
Cuisine: American
Ingredients: 3 cup Whole Milk; 1 1/4 cup Water; 1 cup Medium grain rice; 2 Cinnamon sticks; 1/4 tsp Salt; 14 oz Sweetened condensed milk; 1/2 cup Raisins (soaked in warm water to soften); 2 tsp Vanilla

Daniel @cook_3235514

Found and made this recipe for Christmas Eve dinner with my family. Some of the best rice pudding I've tried.

Daniel @cook_3235514

Found and made this recipe for Christmas Eve dinner with my family. Some of the best rice pudding I've tried.

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Ingredients

3 cupWhole Milk
1 1/4 cupWater
1 cupMedium grain rice
2Cinnamon sticks
1/4 tspSalt
14 ozSweetened condensed milk
1/2 cupRaisins (soaked in warm water to soften)
2 tspVanilla

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Steps

1

Bring milk, and water to a slew simmer in a large pot, over medium-low heat
2

Sir in rice and add cinnamon sticks. Barely simmer uncovered until rice is soft approx. 20-30 min stirring occasionally.
3

When rice is soft, remove cinnamon sticks and stir in condensed milk, vanilla, salt and raisins.
4

Return to a slight simmer for another 10-15 min or until most of the liquid is absorbed and rice has a pudding like consistency.
5

Serve hot with a sprinkle of cinnamon.