Stuffed Mushrooms
Really simple to make and tastes yummy.
Steps
- 1
Preheat oven to 400°F
- 2
Prepare stuffing according to box directions.
- 3
Rinse mushrooms and pull the stems off. Chop stems and garlic and place in saute pan with butter.
- 4
Place rinsed mushrooms on a cookie sheet or casserole dish.
- 5
Add parmesan cheese, sauteed mushroom stems and garlic to your stuffing.
- 6
Fill mushrooms with stuffing and bake for 20 minutes or until light brown on top.
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