Zax's Simple Hens

Name: Zax's Simple Hens
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 bunch Brussel Sprouts; 2 medium Onions; 3 small Peppers; 1 medium Tomato; 3 dash Olive Oil; 1 tbsp Oregeno; 1 tbsp Thyme; 1 tbsp Garlic Powder; 5 dash Salt and Pepper to Taste; 2 clove Minced Garlic; 2 Cornish Game Hens; 1 box Stuffing; 2 tsp Soft Butter; 6 dash Thyme; 6 dash Salt & Pepper

Zaximus42 @cook_3019483

This is romantic little dish. Use a more elegant stuffing to really impress.

Zaximus42 @cook_3019483

This is romantic little dish. Use a more elegant stuffing to really impress.

Saved

Ingredients

30 mins

2 servings

Vegetables
1 bunchBrussel Sprouts
2 mediumOnions
3 smallPeppers
1 mediumTomato
3 dashOlive Oil
1 tbspOregeno
1 tbspThyme
1 tbspGarlic Powder
5 dashSalt and Pepper to Taste
2 cloveMinced Garlic
Cornish Game Hens
2Cornish Game Hens
1 boxStuffing
2 tspSoft Butter
6 dashThyme
6 dashSalt & Pepper

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Steps

30 mins

1

Preheat Oven to 350°F. Coat a roasting dish in spray, oil or butter...I just use cooking spray.
2

First prep the vegetables by Chopping everything to a reasonable sizes. Chop the gross end of the Brussel Sprouts and half them. Use that for a size gauge if you need one.
3

In a large mixing bowl add all the spices, vegetables and olive oil and mix well. Set aside until you get the Hens prepped.
4

Get the stuffing prepped. Normally I would never use a boxed stuffing (Crab staffing is my favorite) but for the sake of simplicity just know to use better stuffings when possible.
5

Rinse the two hens well and remove any nasties. Rub them with the butter and coat in thyme, salt and pepper.
6

Stuff the birds but don't cram it in there. Use a light touch. Place them in the pan and fill in all around the birds with your vegetables.
7

Toss in the oven for 1 hr and 45 minutes. Most say to baste the birds with butter a couple times but I just stir the vegetables about halfway through cook time and baste then only. I don't like losing a lot of heat.
8

Remember: Never follow a recipe exactly. Put your own spin on it and most imortantly Have Fun!