Carne asada tacos

Tori Alpert
Tori Alpert @cook_3924123

Carne Asada Tacos

Carne asada tacos

Carne Asada Tacos

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Ingredients

15 mins
6 servings
  1. 1 packagesCarne asada steak
  2. 1 canBlack beans
  3. 1 canRefried beans
  4. 1Yellow onion chopped
  5. 2Red tomatoes diced
  6. 1Diced avocado
  7. 1 headCilantro
  8. 1 cupGrated cheddar cheese
  9. 1as needed Sour cream
  10. 1as needed Hot salsa
  11. 1 packagesCorn tortillas (6 inch)
  12. seasoning
  13. 2 cloveDiced garlic
  14. 1 dashCumin
  15. 1 dashSalt and pepper
  16. 1 tbspLime juice
  17. 1 dashChili powder

Cooking Instructions

15 mins
  1. 1

    Place the carne asada steak in a bowl. Add your seasoning. salt, pepper, cumin, garlic, chili powder and lime juice. Mix with your hands, poke meat with a fork to allow seasonings to enter the meat. Let sit to marinate.

  2. 2

    Cooking your meat on a grill will enhance the flavor of the meat. When cooking with a grill place meat directly on the grill. When cooking on stovetop place your meat in a nonstick pan, bring tempter to medium-high. Cook meat for a few minutes on each side or until the meat is brown on the outside and pink on the inside. When meat is done use a fork to shred the meat into strips.

  3. 3

    Place refried beans and black beans in a pot, bring tempter to medium-high stir constantly. Cook for about 10 min.

  4. 4

    While your meat is cooking dice your toppings, onion, tomato, avocado and cilantro.

  5. 5

    Stack tortillas on a plate, place them in the microwave for about 1 min 30 seconds.

  6. 6

    Make your taco! Add your beans first, next sprinkle cheese allowing it to melt, add your meat, next your tomatoes onions and avocado, sprinkle some cilantro, add a scoop of our cream, and a dash of salsa. ENJOY!

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Tori Alpert
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