Cooking Instructions
- 1
Place the carne asada steak in a bowl. Add your seasoning. salt, pepper, cumin, garlic, chili powder and lime juice. Mix with your hands, poke meat with a fork to allow seasonings to enter the meat. Let sit to marinate.
- 2
Cooking your meat on a grill will enhance the flavor of the meat. When cooking with a grill place meat directly on the grill. When cooking on stovetop place your meat in a nonstick pan, bring tempter to medium-high. Cook meat for a few minutes on each side or until the meat is brown on the outside and pink on the inside. When meat is done use a fork to shred the meat into strips.
- 3
Place refried beans and black beans in a pot, bring tempter to medium-high stir constantly. Cook for about 10 min.
- 4
While your meat is cooking dice your toppings, onion, tomato, avocado and cilantro.
- 5
Stack tortillas on a plate, place them in the microwave for about 1 min 30 seconds.
- 6
Make your taco! Add your beans first, next sprinkle cheese allowing it to melt, add your meat, next your tomatoes onions and avocado, sprinkle some cilantro, add a scoop of our cream, and a dash of salsa. ENJOY!
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