Sift your flour. In a bowl mix flour, baking powder and salt.

Add water in yoyr flour mixture and combine well

Remove your dough from your bowl into flat surface and continue to Knead.

Divide your dough into equal parts and cover to rise for about 30-40 minutes

Roll out your dough on a flat dusted surface to make circular shapes

Preheat your pan and cook your dough on both sides until golden brown and there you have your nice and tasty tortillas

You can eat them with any stew of your choice or put fillings and roll them in.