Vickys Chicken-Fried Pork Steaks, GF DF EF SF NF

Basically just seasoned, breaded pork!
Vickys Chicken-Fried Pork Steaks, GF DF EF SF NF
Basically just seasoned, breaded pork!
Steps
- 1
Trim the fat from the steaks, cover with clingfilm and gently flatten out with a rolling pin so they're about 1/4" in thickness
- 2
Mix the flour, salt, pepper, garlic powder and paprika in a shallow bowl
- 3
Put the breadcrumbs in another bowl and the milk on a shallow plate
- 4
Coat each pork steak first in the flour
- 5
Quickly dredge in the milk...
- 6
Then coat well in the breadcrumbs
- 7
Heat the oil in a frying pan on a medium heat and cook the steaks for 3 - 4 minutes on each side until the crumb is golden. Add extra oil when turning
- 8
Serve with whatever you like - baked beans, spicy rice, chips / fries, roast potatoes and veg...
- 9
Yum!
Similar Recipes
More Recipes
-

Amanda Mayumi
-

Soumini Bhattacherjee
-

Tina
-

Sabudana potato rolls (fasting friendly) -Sago Rolls
Sudha Agrawal
-

Farali Arbi Chips / Taro Root Chips
Daxa Parmar
-

Samak Rice Kheer/ Falahari Kheer for Navratri occasions
Navnita Jaiswal
-

Kshama's Kitchen
-

Garima Mayur Mangwani -

Rachana Sagala
-

Lance Wilson
-

kostas1213
-

NCCook
-

Garden Baked Ziti with Sausage
jessicadpaxton
-

Bela kachori with aloo chole ki sabzi
Babita Kothari
-

Suman Baid -

Rushdah Humaira
-

Mukti Sahay
-

Sargam
-

Mukti Sahay
-

nishat kamal
-

Meenal Garg
-

Jaya Johri
-

Khatta mitha kashifal ki sabji
Shalini Saparia














Comments