Kickin' Leftover Frittata

I had a few leftover roast vegetables from the night before so I decided to add eggs and bake it. results were empty plates =)
Kickin' Leftover Frittata
I had a few leftover roast vegetables from the night before so I decided to add eggs and bake it. results were empty plates =)
Steps
- 1
Preheat oven to 180?
- 2
Combine eggs, garlic,salt, pepper and chili powder
- 3
Pour a small amount of egg mixture into a shallow casserole type dish just enough to cover the bottom. I used one measuring 10cm by 10cm, 6cm depth.
- 4
Layer the potatoes, aubergine and spring onion.
- 5
Add half of the chopped bacon
- 6
Layer the carrots and both capsicums
- 7
Spread the other half of the bacon on top.
- 8
Pour over the rest of the egg mix. don't forget to give it a stir first otherwise all your pepper will be in one spot.
- 9
Bake in oven for 25-30 minutes
- 10
Sprinkle over grated cheese and bake until golden. (10-15 mins)
- 11
Remove from oven and let stand for 5-10 minutes.
- 12
Cut and serve
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