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layered salad
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A picture of layered salad.

layered salad

wikki_g
wikki_g @cook_3963228

:chef

:chef

Read more

layered salad

wikki_g
wikki_g @cook_3963228

:chef

:chef

Read more
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Ingredients

20 mins
10 servings
  • 1 largeiceberg bag salad
  • 1red onion (chopped fine)
  • 1 smallbag frozen peas
  • 1 lbhikory smoked bacon
  • 2 cupshredded cheddar cheese
  • 1 cupmayo
  • 1 cupranch dressing
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Steps

20 mins
  1. 1

    mix together mayo and ranch in a seperate bowl

  2. 2

    in a large dish (large aluminum cake pans with lids are what I use)

  3. 3

    start layering process in order of listed ingredients. leave out the mayo and ranch.

  4. 4

    Note when you get to peas make sure they are still frozen. Sprinkle them lightly.

  5. 5

    you should get 2 layers

  6. 6

    once you finish layering salad ingredients top with mayo ranch mixture. ..spread evenly

  7. 7

    you can eat immediately but it is best once it sits over night

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wikki_g
wikki_g @cook_3963228
on February 11, 2014 00:36

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Keywords

Salad Red Onion Pea Iceberg Bacon Cheese Mayonnaise Cheddar

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