A picture of Dahi bhalla.

Dahi bhalla

Renu Arora @cook_11808312

Dahi bhalla

Renu Arora @cook_11808312

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Ingredients

1/2 cupurad ki daal
1/2 cupmoong ki daal
to tasteSalt
for seasoningBlack pepper
1 tspGinger garlic paste
As requiredDahi

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Steps

1

Soak daal in water overnight
2

Grind the daal
3

Add salt and black pepper and ginger garlic paste mix it well
4

Deep fry the vadas
5

Make it in circular shape
6

Beat the yogurt and put the vadas in dahi
7

Garnish it with coriander and pomegranate
8

Serve cold

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Cooksnaps

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Renu Arora

Renu Arora @cook_11808312

on February 22, 2018 04:35

CGC LANDRAN

Section officer CGC

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