Open in Cookpad AppSteps
- 1
Sab se pehle twa lenge or rifaaind dalker garamkr lenge slow flem per
- 2
Iske baad aalo or araarot me namak dalker acche se mix kar lenge isme koi bhe aalo ke gath na rh jaye
- 3
Ya aalo ko kaddokas kar lenge iske basd iske aate ke looi ke braber aalo ka mixer leker rool bana lenge 10-12 boll ek sath bana lenge
- 4
Hmara oil acche se garam ho gya hoga ab sare boll twe par sekh lenge acche se lo flem par
- 5
Jab tak acche se sekh lenge jab tak ke ye krispe na ho gaye
- 6
Hmare aalo tikke ready hai ise sauce ya chole ke sath serve krenge
Similar Recipes
More Recipes
-
Blueberry, Almond and Lemon Cake
-
Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
-
Homemade Aloo Bukhara (Persian Dried Plums)
-
Coriander Thepla and Black Chickpeas Dry Sabji
-
One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -
-
Colourful 3-in-1 Rice with Pepper Stew
-
Healthy tasty crispy wheat flour mathri
-
-
Heather Walker -
Brad's Philly style cheesesteak
-
-
-
Anthonia Madogwe -
-
-
-
-
Shalini Saparia -
-
Comments