Hare pyaj or aalu ko katkar dhokr pani hata le

Ab kadayi me oil gram karein fir jeera Dale

Uske Baad Kati harimirch dale fir kate huye aalu dal kar 2-3 minute bhune

Ab hara pyaj dal kar mix kar le fir salt or haldi dal kar mix karein or dhk de 5 minute ke liye

5 minute Baad dhkkan htakr sabji ko pani shukhne tak paka le.