Fengureek idli masala
Steps
- 1
Add suji methi and eno mix well by adding curd and steam it.ready our fengureek idli.
- 2
Now chopped cabbage capsicum and carrot.
- 3
Add oil in kadai add all chopped vedges.fry it well.now add tomatoes.
- 4
Add idli and tomato sauce salt black pepper mix well ready to eat..... fengureek special masala idli.
Similar Recipes
More Recipes
-

A Simple Plum Pie That Always Turns Out
OnlyProven Recipes
-

Creamy Chicken Cheesy Stuffed Bread 😋
Bushra Mazhar
-

Bushra Mazhar
-

Karuna Naveen Chandwani
-

Persian Khamse Abij (Grape Jam & Eggs)
Fateme Persian Kitchen
-

Persian Mirza Ghasemi (Eggplant & Tomato Dish)
Fateme Persian Kitchen
-

Persian-Style Homemade Tomato Paste
Fateme Persian Kitchen
-

Sarvat Hanif
-

LexiiMueller
-

tamiller1954
-

Jiya
-

Raybornc
-

Masala lassi with coriander leaves
Nancy Anand
-

Rashmirekha Sahoo -

Mamta Rastogi
-

Shakuntla Tulshyan
-

Kuldeep Kaur
-

kavita Dixit
-

#Moong ki dhuli dal ka chila with Spinach #Leafygreens#post 3
Archana Agrawal
-

Nirmala Panda -

Coconut rice with beetroot & potato salad
jennifer nicholas -

Spring Onion + spring garlic parantha
Kuldeep Kaur
https://cookpad.wasmer.app/us/recipes/4453145














Comments