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Ingredients

  1. Baby carrots
  2. 2 tablespoonsbutter
  3. Pinchsalt
  4. 1/3 cupbrown sugar
  5. 2 tablespoonshoney

Cooking Instructions

  1. 1

    Brown carrots with butter and salt on med-low heat for 5-8 minutes in a pan.

  2. 2

    Mix in honey and brown sugar and let bubble for 3-5 minutes until carrots are tender.

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Alta Vida Culinary Studio
on
New Mexico

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