Cook chicken first and cut up into small pieces.

Fry up bacon and set it on a plate and chop it up.

Put grease in pot with onion and garlic. Cook until the onions begin to brown.

Dump in the rest of ingredients and bring to a boil. Once that happens turn heat down and let it simmer for 50 mins. Let sit to cool and let flavors combine for 5 mins.

Serve with rice on the side (add what you want to soup).