A picture of Churma.

Churma

Vidyutaa Kashyap @vidyutaa24

Churma

Vidyutaa Kashyap @vidyutaa24

Saved

Ingredients

2 cupwheat flour
as neededCoarsely Grinded dry fruits
1 bowlpowder sugar
250 gmghee
Dalda ghee for frying

Saved

Steps

1

Knead the atta with Moin
2

Make small flat balls and fry till golden brown
3

Let it cool and make into small pieces
4

Churn into mixie
5

Take kadai add ghee and the mixture and bhuno till brown
6

Add grinded dry fruits and mix well
7

Let it cool
8

Mix chini into it

Saved

Cooksnaps

Saved

Vidyutaa Kashyap @vidyutaa24

on March 03, 2018 03:38

Comments (2)

Vidyutaa Kashyap @vidyutaa24

January 11, 2021 12:50

Sure

Similar Recipes

More Recipes

Golden Crunch Rollers ✨

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Sweet Seviyan

Pragati Hakim
Ghawan with Peanut Chutney

Prachi Phadke Puranik
Crispy Fried Potatoes with Vinegar and Salt

Phenny Sharon
Mango Lunji

Swati Sheth
Makhana Kaju Sabzi

Vidyutaa Kashyap
Chilli stingray

Ivy Seng
Wheat Flour Upma

Nutan Shah
Soya Kebab

Amrita Chakroborty
Farali Sago Khichdi

Bhavnaben Adhiya
Salisbury Steak with mushroom gravy

jessicadpaxton
Brad's smoked salmon eggs benedict

wingmaster835
Grilled Teriyaki Pork Tenderloin

fenway
Breakfast potatoes

里奈
Layer upon Layer

skunkmonkey101
Grilled Teriyaki Pork Tenderloin

fenway
Butterscotch Thandai

Anjana Sahil Manchanda
Salisbury Steak with mushroom gravy

jessicadpaxton
Kesari paneer

Renu Verma
Traditional indian thandai

Shakuntla Tulshyan
Chocolate milk cake

Renu Verma
Thandai Lassi

Bethica Das
Pete Evans Chicken Bone Broth

Jessica Bendall
Colourful Gujiya

Anuradha Singh
Bel Pana(wood apple juice)

Sushmita Chakraborty