Rava balls

Name: Rava balls
Cuisine: Indian
Ingredients: 1 cup Left over idli rava batter; 1 Onions chopped; 2 Chillies chopped; As needed Coriander leaves chopped few; to taste Salt

Jana Angel @cook_12042611

#Zerooil Rava balls made with leftover idly batter with no oil butter fully healthy

Jana Angel @cook_12042611

#Zerooil Rava balls made with leftover idly batter with no oil butter fully healthy

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Ingredients

1 cupLeft over idli rava batter
1Onions chopped
2Chillies chopped
As needed Coriander leaves chopped few
to tasteSalt

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Steps

1

Mix all and pour in aaapm pan
2

Flame should be in sim and close the lid and aftr 10 mints
3

Turn to other side uaing apam pen while opng the lid
4

Wait for 1 or 2 minutes then turn off flame reday ro eat very hwlathy
5

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Cooksnaps

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Jana Angel @cook_12042611

on March 12, 2018 17:44

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