Pork stew

I love all kinds of stew but pork one of my favorites ..this stew is delicious enjoy with buns or serve by it self or even over mashed potatoes
Pork stew
I love all kinds of stew but pork one of my favorites ..this stew is delicious enjoy with buns or serve by it self or even over mashed potatoes
Steps
- 1
In a bowl chop up your pork in cubes
- 2
In a pressure cooker add your pork with 3 cups of water and your 2 tbs all purpose seasoning
- 3
This is the kind i use
- 4
Sprinkle some black pepper and close lid and turn stove burner on max once pressure cooker starts to make noise turn temp down to medium high and timer to 15 minutes
- 5
While your pork is cooking in a bowl peel clean and chop your potatoes
- 6
Clean and slice your carrott
- 7
Clean and chop your celery
- 8
Clean a bunch of green beans
- 9
Chop the green beans
- 10
Chop the zuchinni and mushrooms garlic and onion and add the corn
- 11
Once pork is finish make sure pressure cooker is nice and cool before opening and let sit
- 12
In a dutch pot or any large pot add 2 tbs oil
- 13
Add in your ingredients to pot and mix around in the oil cooking on little over medium
- 14
Add in the italian seasoning parsley onion powder sprinkle black pepper and mix around
- 15
Add in the pork and water it cooked in plus another cup of water and beef cube to your pot and mix around
- 16
Turn burner to max until it starts to boil then reduce heat to medium high and cover and cook until potatoes are soft
- 17
Once potatoes are soft add in the ketchup and mix around cook for about 5 minutes more
- 18
Last step take a cup add 1 tbs cold water and 1 tsp corn starch mix around until cirn starch disolves and poor into your pot and mix well once it has thickened turn off stove let cool and serve
- 19
If you dont want to use pressure cooker brown the pork in the oil then add the veggies n water..you will need more water to boil it down more to soften pork and you might jave to ajust more seasons lime how you jave to use more water but pretty much same steps
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