Chicken and Shrimp a Braz

Name: Chicken and Shrimp a Braz
Cuisine: American
Ingredients: 1 tray of Chicken Tenderloins; 1 Chouriço; 1 lbs raw shrimp; 1 large onion; 1 cup olive oil; 1 Tbsp minced garlic; to Taste Salt; to Taste Black pepper; 4 Eggs; 2 Tbsp Tomato Sauce; 2 Hot Red Peppers; 2 Tbsp Butter; 2 medium potatoes; Vegetable oil to deep fry potatoes

Helen @tasty2021

Chicken and Shrimp a Braz

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Ingredients

1tray of Chicken Tenderloins
1Chouriço
1 lbsraw shrimp
1large onion
1 cupolive oil
1 Tbspminced garlic
to TasteSalt
to TasteBlack pepper
4Eggs
2 TbspTomato Sauce
2Hot Red Peppers
2 TbspButter
2medium potatoes
Vegetable oil to deep fry potatoes

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Steps

1

Wash chicken and cut into bite size pieces. Place in a frying pan with 2 Tbsps of butter. Fry chicken until tender. Then, put aside.
2

Wash shrimp. Place into a pan with water just enough to cover the shrimp and add salt to taste. Boil 5 minutes. Drain the water. Then, set shrimp aside.
3

Remove casing from Chouriço. Cut slices first, then slices into halves. Then, set aside.
4

Peel the potatoes, wash them, then slice them into thin French fries. Sprinkle a bit of salt. Deep fry until slightly golden. Drain from vegetable oil. Then, set aside.
5

Hot red peppers, cut in half, the long way, and remove/discard the seeds from the inside. Then, set aside.
6

In a bowl, mix 4 eggs. Sprinkle black pepper. Then, set aside.
7

Slice an onion, thinly, into a medium pot. Add 1 cup of olive oil, the hot peppers and minced garlic.
8

Fry until the onions are slightly golden. Remove the hot peppers and set aside to decorate. Add 2 tbsps of tomato sauce. Add the chouriço, the chicken and stir while simmering about 3 minutes. Then add the shrimp, stir to simmer about 3 minutes. Add the French fries and mix well. Then, lastly, add the beaten eggs. Mix well until eggs seem scrambled. Place in a platter and decorate with the hot peppers.