Steps
- 1
Wash and clean the baingan
- 2
Stalk trimmed and partially slit into quarters and prick the baingan.
- 3
Now keep in a microwave safe bowl.
- 4
Microwave baingan for 6 mins and tomato for 3 mins.
- 5
Cool down for some time,remove the skin of the baingan and tomato and mash it.
- 6
Add green chilli, garlic cloves, coriander leaves,salt and finely chopped onion in the mashed baingan,tomato and mix well.
- 7
Garnish with coriander leaves and serve it.
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