Vegan Shepherd's Pie
Shepherd's pie is pure comfort food
Steps
- 1
Bring potatoes to a boil until tender - 25 min - and drain
- 2
Preheat oven to 400 and spray 2 qt baking dish with cooking spray
- 3
Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa.
- 4
Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min
- 5
Spread vegetarian meat into bottom of baking dish cover with mashed potatoes
- 6
Bake in preheated oven - about 20 min
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