Khoya ki meethi Gujiya

Name: Khoya ki meethi Gujiya
Cuisine: Indian
Ingredients: 3 cup maida,; 100 gm khoya,; 1 cup pisee cheeni,; 1/2 cup kaju,badam, kishmish (kaju, badam ko tukdo me Kat lijiye; 1/2 cup nariyal ka burada,; 1 tbps pisi ilayachi,; Talne ke liye tail,; Chashni(4cup cheeni, 4cup Pani) 2 tar ki chashni bana lijiye

Usha Sehgal @cook_9804997

Indian dessert

Usha Sehgal @cook_9804997

Indian dessert

Saved

Ingredients

3 cupmaida,
100 gmkhoya,
1 cuppisee cheeni,
1/2 cupkaju,badam, kishmish (kaju, badam ko tukdo me Kat lijiye
1/2 cupnariyal ka burada,
1tbps pisi ilayachi,
Talne ke liye tail,
Chashni(4cup cheeni, 4cup Pani) 2 tar ki chashni bana lijiye

Saved

Steps

1

Filing_ filing banane ke liye kadai me thoda sa Desi ghee Dal dijiye isme khoya, badam, kaju, kishmish, ilayachi powder, 1cup pisi cheeni Dal ke bhun lijiye, filing taiyar he.
2

Maide me 1/2cup ghee Dal ke maida gunth lijiye, bad me gunthe huye maide ko chote chote hisso me bant lijiye, her hisse ko gol akar de kar choti roti me bel lijiye, ab beli huyi roti me filing bhariye Aur Gujiya ka akar de dijiye, sabhi Gujiya isi tarah taiyar kar lijiye,
3

Kadai me tail garam kijiye Aur midium low par aik bar me 5 Gujiya tal lijiye, Gujiya halki sunhari hone lage to plate me nikal lijiye, is tarah sari Gujiya tal lijiye, iske bad chashni me Gujiya Dal dijiye thodi bad Gujiya plate me nikal dijiye, thandi ho Jaye to air tight dabbe me rakh lijiye, taiyar he khoye ki meethi *Gujiya*, khud bhi khaiye Aur khilaiye.