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Zesty Green Goddess Dip
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A picture of Zesty Green Goddess Dip.

Zesty Green Goddess Dip

Rosemary Dedman
Rosemary Dedman @cook_3784668

Found on MyRecipes.com and tweaked a few ingredients to a healthier alternative.

Found on MyRecipes.com and tweaked a few ingredients to a healthier alternative.

Read more

Zesty Green Goddess Dip

Rosemary Dedman
Rosemary Dedman @cook_3784668

Found on MyRecipes.com and tweaked a few ingredients to a healthier alternative.

Found on MyRecipes.com and tweaked a few ingredients to a healthier alternative.

Read more
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Ingredients

  • 1/4 cupFresh flat-leaf parsley leaves
  • 2 cupTrimmed watercress (about 2 bunches)
  • 1/3 cupAvocado or Mediterranean inspired spread
  • 1/2 cupFresh basil leaves
  • 1/4 cupChopped onions
  • 1/4 cupPlain fat-free Greek yogurt
  • 2 tbspExtra-virgin olive oil
  • 1 tbspWhite wine vinegar
  • 1 tspAnchovy paste
  • 1/2 tspBlack pepper
  • 1/4 tspSalt
  • 1/4 tspRed pepper
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Steps

  1. 1

    Combine all ingredients into good processor and pulse 8-10 times or until just combined. Transfer to covered bowl and chill 8 hours/overnight.

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Rosemary Dedman
Rosemary Dedman @cook_3784668
on December 15, 2014 23:23

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Keywords

Watercress Onion Anchovy Pepper Greek Yogurt Avocado Basil Wine

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