Falhari kofte

Name: Falhari kofte
Cuisine: Indian
Ingredients: 1 bowl Paneer; 1 bowl Mava; 2 Boiled potatoes; 2 tsp kuttu ka aata; 2 tbsp cream or malai; 2 tsp curd; to taste Salt red chilli green chilli; 3-4 spoon Mix chopped dry fruits; 2-3 tsp Green coriander; 2 tsp Ginger grated

Rajni Vij @cook_7909315

Kanpur

#navratrisatvikfood

Rajni Vij @cook_7909315

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Ingredients

1 bowlPaneer
1 bowlMava
2Boiled potatoes
2 tspkuttu ka aata
2 tbsp cream or malai
2 tsp curd
to tasteSalt red chilli green chilli
3-4 spoonMix chopped dry fruits
2-3 tspGreen coriander
2 tspGinger grated

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Steps

1

1bowl m mava paneer potatoes green chilli salt red chilli & kuttu ka.aata mix kar ache se mash kar le
2

Ab isme choti part le dryfruit stuff kar balls bana le
3

Deep fry kar kofte ready kar ke
4

Mixie jar m ginger grind kar isme curd& cream mix kar phir beta karein
5

Pan m 1t spoon oil dal paste dal ache se bhoon le ab isme salt & chilli mila le
6

Thora pani dal gravy bana le& thick kar le
7

Uppar se coriander leaves dale
8

Serve krne se phele gravy m kofte daal serve karein