Bhajia za Kunde(black eyed peas)
Was craving them so I made them😊
Cooking Instructions
- 1
Soak black eyed peas overnight.It'll be easier to blend.
- 2
Put chopped garlic,onions,currypowder, mixed spices, cumin and milk in the food processor and blend.
- 3
Wash the soaked black eyed peas and put them in a food processor.
- 4
Blend together. Make sure you use as little water or milk as possible.Do not overblend!
- 5
Chop dhania in your ready mixture and mix 'em
- 6
Have your oil ready to fry.
- 7
Make medium sized balls and deep fry till golden brown on both sides.
- 8
Enjoy it with tamarind paste or Mango chutney
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