Irish Potatoes Casserole

Name: Irish Potatoes Casserole
Total time: 2100 s
Yield: 5 servings
Cuisine: Nigerian
Ingredients: 1/2 kg Irish Potatoes; 5 sausages; 3 carrots diced; 1 green bell pepper diced; 1/2 bunch spinach sliced; 1 bulb onions diced; 2 fresh tomatoes diced; 4 fresh pepper diced; 1 cksp vegetable oil; 1 cup cabbage dice; 1 cube knorr; to taste salt

Nanu A @Nanulee

lagos

Irish Potatoes Casserole

Saved

Ingredients

35mins

5 servings

1/2 kgIrish Potatoes
5sausages
3carrots diced
1green bell pepper diced
1/2 bunchspinach sliced
1bulb onions diced
2fresh tomatoes diced
4fresh pepper diced
1cksp vegetable oil
1 cupcabbage dice
1 cubeknorr
to tastesalt

Saved

Steps

35mins

1

Peel Irish potatoes and wash, place in a pot and parboil with a little water till its almost soft and drain off the water
2

Heat up a frying pan, add veg oil, toss in your onions once the oil is getting hot, stir and add the sausages and fry till it's tender
3

Add tomatoes and pepper, allow it simmer for about 5 minutes, then add knorr cube and salt, stir in the potatoes and allow it cook for another 5 mins
4

Add the carrot, cabbage and green bell pepper; stir properly after 2mins taste to adjust seasoning and turn off heat immediately.
5

Then serve