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Shepherd pie
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A picture of Shepherd pie.

Shepherd pie

Paula Netta
Paula Netta @cook_7480103
Nairobi

I was taught this by Chef Brian and everyone loved it

I was taught this by Chef Brian and everyone loved it

Read more

Shepherd pie

Paula Netta
Paula Netta @cook_7480103
Nairobi

I was taught this by Chef Brian and everyone loved it

I was taught this by Chef Brian and everyone loved it

Read more
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Ingredients

4 servings
  • 5big potatoes
  • 300 gminced meat
  • 2 tbstomato paste
  • 1 tspblack pepper
  • to tasteSalt
  • 1onion
  • 3 tbsoil
  • 5big potatoes
  • 300 gminced meat
  • 2 tbstomato paste
  • 1 tspblack pepper
  • to tasteSalt
  • 1onion
  • 3 tbsoil
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Steps

  1. 1

    Peel and chop potatoes. Boil them till soft and mash.

  2. 2

    Place the minced meat and 3tbs oil on a pan and cook

  3. 3

    Add garlic and ginger to taste

  4. 4

    Add tomato pates

  5. 5

    Add onions and black pepper and cook to a sauce

  6. 6

    Prepare costal dish

  7. 7

    Layer in your minced meat

  8. 8

    Top up with mashed potatoes

  9. 9

    Once done put in oven for 10 to 15 min till top is brown serve when hot

    A picture of step 9 of Shepherd pie.
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Paula Netta
Paula Netta @cook_7480103
on April 11, 2018 10:51
Nairobi
I love cooking and I want to make it an art.
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