Shepherd pie
I was taught this by Chef Brian and everyone loved it
Steps
- 1
Peel and chop potatoes. Boil them till soft and mash.
- 2
Place the minced meat and 3tbs oil on a pan and cook
- 3
Add garlic and ginger to taste
- 4
Add tomato pates
- 5
Add onions and black pepper and cook to a sauce
- 6
Prepare costal dish
- 7
Layer in your minced meat
- 8
Top up with mashed potatoes
- 9
Once done put in oven for 10 to 15 min till top is brown serve when hot
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