Barbecue Sausages and Rice

Name: Barbecue Sausages and Rice
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 teaspoon loose real saffron; 1 pound smoked kielbasa sausage; 1-1/2 cup rice; 3 cups water; 1/2 teaspoon salt; 1/2 teaspoon granulated garlic powder; 2 teaspoon capers; 2 teaspoon chopped pimento peppers; 2 teaspoon capers brine; 1/3 cup sliced black olives; 2 tablespoons extra Virgin olive oil; To taste batch 89 Peppered barbecue sauce see my recipe; 1 medium onion diced

skunkmonkey101 @skunk_monkey101

Dover, Florida

A delicious recipe full of color.

skunkmonkey101 @skunk_monkey101

Dover, Florida

A delicious recipe full of color.

Saved

Ingredients

40 minutes

4 servings

1 teaspoonloose real saffron
1 poundsmoked kielbasa sausage
1-1/2 cuprice
3 cupswater
1/2 teaspoonsalt
1/2 teaspoongranulated garlic powder
2 teaspooncapers
2 teaspoonchopped pimento peppers
2 teaspooncapers brine
1/3 cupsliced black olives
2 tablespoonsextra Virgin olive oil
To tastebatch 89 Peppered barbecue sauce see my recipe
1medium onion diced

Saved

Steps

40 minutes

1

Heat the oil and add the rice. While it's cooking slice the sausage and add them and the water to the rice. Add the sliced olives and capers along with the spices.
2

Simmer for 10 minutes add everything but the barbecue sauce.
3

Simmer till water is almost absorbed. Cover and remove from heat. Keep covered for 20 minutes undisturbed.
4

Add to a plate and serve I hope you enjoy. The barbecue sauce can be optional.

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skunkmonkey101 @skunk_monkey101

on April 11, 2018 19:14

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

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Barbecue Sausages and Rice

Barbecue Sausages and Rice

Ingredients

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