Onion fried rice

Name: Onion fried rice
Cuisine: Indian
Ingredients: 1 cup cool Cooked rice; 3/4 cup finely chopped onion; 2 green chillies chopped or slit; As needed Oil chana dal,mustard and jeera for tadka; as needed Chopped coriander for garnish; to taste Salt; pinch mustard; 1/2 spoon ginger paste; 1 tsp Masala Dhania powder

Harini Balakishan @cook_12162377

An easy and tasty recipe with preparation and cooking time of 15 minutes when cooled cooked rice is readily available. Visit my Facebook page
Facebook.com/hariniskitchenrhythm

Harini Balakishan @cook_12162377

An easy and tasty recipe with preparation and cooking time of 15 minutes when cooled cooked rice is readily available. Visit my Facebook page
Facebook.com/hariniskitchenrhythm

Saved

Ingredients

1 cupcool Cooked rice
3/4 cupfinely chopped onion
2green chillies chopped or slit
As needed Oil chana dal,mustard and jeera for tadka
as neededChopped coriander for garnish
to tasteSalt
pinch mustard
1/2 spoon ginger paste
1 tspMasala Dhania powder

Saved

Steps

1

Keep chopped onion, green chillies and chopped coriander ready
2

Heat oil add mustard, jeera, Chana dal, green chillies, chopped onion and salt in the same order and fry till golden brown
3

Add ginger paste, turmeric and masala Dhania powder (check for the procure in my other post) and kopra powder (optional) and mix
4

Add cooked rice and mix. Adjust salt.
5

Dish out and garnish
6

For my other specialities visit my Facebook page in the following link Facebook.com/hariniskitchenrhythm