Sukto
A perfect Bengali cuisine to start a meal.
Steps
- 1
Heat oil in a pan and deep fry the lentil dumplings and keep aside
- 2
Now add the veggies and saute well adding salt and turmeric powder
- 3
Add little water and the lentil dumplings and cover
- 4
Finally add the mustard paste and sugar,mix well
- 5
Sukto is ready to be served at the start of a meal
Made this recipe? Share a Cooksnap!
Let Aloka chakraborty know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Sheeza Wajid Siddiqui
-

Shivani gori
-

Mutton keema in pressure cooker
Soumini Bhattacherjee
-

Sheeba Mughal Pathan
-

Traditional Argentine Chimichurri
Noah Villalba -

Bhoger Khichuri - Durga Puja Special - Bengali style
Manisha Sampat
-

Barnali Debdas
-

Finally Found a Use for Rice Paper! Cheesy Waffles 🧀
OnlyProven Recipes
-

Carrot Cake with Cream Cheese frosting
icancervive10
-

Sup Jagung Telur (Egg Drop Corn Soup)
jenscookingdiary
-

Minda
-

(Video inside) Thai Pad see ew ผัดซีอิ๊ว
Captan_wonton
-

Insiya Kagalwala -

simisai
-

Anjali Sunayna Verma
-

Breakfast Scrambled Eggs w/Potatoes,Smoked Ham and White Cheddar
Priscilla Reese -

Bibhasini Patra
-

Vaishali Jindal -

Chef Weenee
-

Jit Chakraborty
-

Aryan Soni
-

Anshu Jain










Comments