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Raw Mango Lonji
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A picture of Raw Mango Lonji.

Raw Mango Lonji

Mridula Bansal
Mridula Bansal @cook_9210566

In mango season we make this raw mango lonji and use like pickle with roti paratha and khichdi dalia...

In mango season we make this raw mango lonji and use like pickle with roti paratha and khichdi dalia...

Read more

Raw Mango Lonji

Mridula Bansal
Mridula Bansal @cook_9210566

In mango season we make this raw mango lonji and use like pickle with roti paratha and khichdi dalia...

In mango season we make this raw mango lonji and use like pickle with roti paratha and khichdi dalia...

Read more
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Ingredients

20 minutes
4 servings
  1. 2Raw Mango I take totapuri
  2. 2 tbsMustard oil
  3. 1 tspJeera
  4. 1 pinchHing
  5. 4 tbssugar
  6. 2 tbscrushed fannel seeds
  7. 2 tbscoriander powder
  8. to tasteSalt
  9. to tasteRed chilli powder
  10. 1/2 tspTurmeric
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Steps

20 minutes
  1. 1

    Cut the raw mango

  2. 2

    Take a vessel.. Add oil and jeera than haldi add chopped mango

    A picture of step 2 of Raw Mango Lonji.
  3. 3

    Saute it.. Add all spices cook for 5 minutes.. Now add sugar.. After 2 minutes off the flame...

    A picture of step 3 of Raw Mango Lonji.
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Mridula Bansal
Mridula Bansal @cook_9210566
on April 19, 2018 13:23

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