Avocado Aiola Dip

The perfect dip for any finger foods, chips, and desserts
Avocado Aiola Dip
The perfect dip for any finger foods, chips, and desserts
Steps
- 1
Pit your avocado and remove the stone. Scoop out the flesh. Slice your jalapeno into small bits
- 2
You will need a food processor or blender for this... Put all your ingredients in the blender and blend to a smooth pulp
- 3
Place in a serving bowl. Refrigerate the rest
- 4
Serve it with chips, fish fingers or any other snack as a dip
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