Semolina Pizza Dough
From Fifteen Spatulas website
Open in Cookpad AppSteps
- 1
Combine sugar, water and yeast; allow to sit 10 min.
- 2
Combine flours and salt
- 3
Add liqiud and stir
- 4
Knead 10 minutes or until dough forms a ball; dough will be a bit sticky
- 5
Cover and allow to rise 2 hours
- 6
Shape and place on pizza pans
- 7
Add toppings and bake 20 minutes at 400 degrees
- 8
NOTE: I add more flour and liquid for slightly thicker crusts.
Keywords
Similar Recipes
More Recipes
-
-
-
-
-
Western Steak Tartare - (James McNair's Beef Cookbook)
-
-
-
-
Gogdi Bhajiya (Tiny Methi Fritters)
-
-
-
-
Jalapeno & Sausage stuffed Enchiladas in Alfredo Sauce
-
Buffalo Chicken Dip Deviled Eggs
-
Salmon in lemon and butter sauce 🍋🧈 with boiled cauliflower
-
Heart Cookies and chocolate filled cookies
-
-
-
-
-
Chicken salad with thousand island dressing
-
-
-
https://cookpad.wasmer.app/us/recipes/4797124
Comments