Chicken Stir Fry

Helen U
Helen U @cook_7618907
lagos

not all sundays are meant for normal stew some sundays are meant for chicken stir fry

Chicken Stir Fry

not all sundays are meant for normal stew some sundays are meant for chicken stir fry

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Ingredients

30mins
5 servings
  1. 1/2 kgchicken breast diced
  2. 4red bell pepper Julianne
  3. 5 stickcarrot julianne
  4. 1 tspgarlic and ginger paste
  5. 4fresh pepper chopped
  6. 1onions diced
  7. 1cksp vegetable oil
  8. to tastesalt
  9. 2knorr cube
  10. dashcurry

Cooking Instructions

30mins
  1. 1

    Marinate diced chicken breast with salt, knorr cube, little pepper, little garlic and ginger paste,onions and set in the fridge till you are ready to cook

  2. 2

    Heat up frying pan and once its hot, add chicken breast then fry for about 4 minutes, then add onions stir then add garlic and ginger paste

  3. 3

    After stiring for another 2minutes, add pepper, salt, knorr cube, curry powder

  4. 4

    Add carrot and red bell pepper stir and turn off heat after 2 minutes

  5. 5

    Serve sauce with rice, pasta or any other choice

  6. 6

    Bon appetite

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Helen U
Helen U @cook_7618907
on
lagos

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